A popular South Indian dish that's tangy, flavorful made with basmati rice , lemon juice , spices  — perfect for a lunchbox or a light meal.

Soft, pillowy, and perfect for pairing with curries, dal

A comforting South Indian or coastal-style rice dish that’s creamy, flavorful made with basmati rice, coconut milk , vegetables and mild spices

A North Indian-style dish that’s flavorful, protein-rich, and perfect with rice or roti made with chickpeas, spices

A staple North Indian lentil dish made with cooked dal (lentils) and topped with a spiced tempering (tadka). It’s simple, hearty, and pairs beautifully with rice or roti.

A dry, spiced curry made with tender okra and a blend of flavorful spices. It’s perfect to serve with roti, rice, or paratha.

A soft, thick South Indian pancake made with fermented rice and urad dal batter, topped with vegetables. It’s a great breakfast or light dinner option.

A traditional South Indian steamed rice cake made from fermented rice and urad dal batter. It’s light, fluffy, and healthy — perfect for breakfast or even dinner.

Crispy, golden pastry filled with a spiced potato and vegetable filling. Perfect as a snack or appetizer!